As a nutrition professional, I understand dairy foods are not one-size-fits-all. But dairy does offer a wide array of delicious and nutritious options that can meet the needs of nearly every consumer,...
The author is an assistant professor and extension specialist at the University of Wisconsin-Madison.Pair or group housing calves is one example of providing enrichment that can boost dairy animals’
Whether you are considering (or reconsidering) installing sort gates or looking to improve efficiency with your current setup, here are two things to ponder
The dairy situation and outlook for 2025Presented by: Leonard Polzin, University of Wisconsin-MadisonxxxThis presentation will provide an overview of dairy markets
Carbon has become a ubiquitous term in sustainability discussions, ranging from talk of carbon markets and carbon credits to carbon offsets and carbon insets
At 661 pounds per capita, dairy product consumption last year moved to levels not seen since Dwight Eisenhower was serving his second term as U.S. president in 1959
Dairies are facing more challenges than ever before. Low milk prices, high interest rates, a skilled labor shortage, and more have put a premium on operating with peak efficiency
The rise of streaming platforms has fragmented the national television audience, and one survey showed that most consumers prefer to learn about a brand on their phone
We all put out little fires every day at work and at home. The role of the Dairy Communications Management Team is to quell fires before the dairy industry gets burned
